Sustainability can be defined as the development of activities with a balance between the environmental, economic, and socio-cultural aspects.
The scale of our projects puts us at an arm’s length from the sensitive issue of sustainability. As an organization, we consciously choose to work in harmony with the local population and the environment. Sustainability is a key aspect of all our projects.
We cultivate cohesive designs that make room for the ecosystem and respect the livelihoods of our neighbours.
Our goal is to create value for all of our stakeholders in a manner that is responsible, transparent and respects the rights of all.
Aligned with the United Nations
Sustainability Development Goals
Agri Resources Group contributes to the achievement of the Sustainable Development Goals (SDGs) set by the UN for 2015-2030 by effectively managing our land and sharing best practices with local communities, investing in social projects aiming to close the poverty gap and environmental projects for the preservation of biodiversity.
Created in August 2016, the MAYENDELEYO agricultural cooperative specialises in the production, preparation and export of vanilla and other aromatic and medicinal plants and herbs from Comoros. Its members are producers, preparers of vanilla and other aromatic and medicinal spices and herbs, and young graduates of various university disciplines.
The cooperative aims on the one hand to encourage the production of perfume, aromatic and medicinal plants according to the organic production method and on the other hand to develop new markets for the Comorian products, to weave with these sustainable linkages and provide additional income opportunities for Comorian agricultural producers.